prawn balls

Prawn Balls – Prawn balls wrapped with golden bread crumbs

prawn-balls-300x248

Kids will love these crusty and savoury prawn balls as a snack with a dollop of ketchup on the side. Yum!

You can even pack these in school lunch boxes and their crustiness will be intact and taste even better. Busy mums can store the prepared prawn balls in the freezer and deep-fry, whenever needed.

Gather the following ingredients to make these;

Cooked prawns 1 cup
A few slices of bread 
Onion 1
Green chilli 1
 Salt and pepper to taste 
Egg white1 beaten
Golden bread crumbs1/2 cup

Let’s make;

  • Crush prawns with your fingers
  • Grate a bread slice.  You can use the crusty bits left after making sandwiches
  • Mix onion, green chili, salt and pepper with grated bread and prawns
  • Sprinkle little warm water if the mixture is too dry
  • Make small balls
  • Dip in the egg white, then wrap with golden breadcrumbs
  • Deep fry until golden
  • Serve with ketchup
  • Delicious!
pr-300x224
Pacific Pilchard fried rice
Chinese Style Trout – steamed and smoked in hot oil – Delicious

Please click on the OLDER POST bar for more recipes on this catergory

It's only fair to share...Email this to someone
email
Pin on Pinterest
Pinterest
Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin